Salva Buran Rotary Oven BK
Salva Buran Rotary Oven BK
Rotary oven designed for demanding production, consistent baking quality, and superior energy savings.
Robust structure, advanced even-baking technology, and great adaptability to different types of racks.
It features advanced energy efficiency and an intuitive touch control system. A robust and reliable rotary oven that guarantees professional results.
Features:
High-capacity oven designed for rotary racks and created to adapt to your desired baking needs.
Available in electric, gas, and diesel models.
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Suction Turbine: Designed to generate airflow that enhances the product’s base. This “floor effect” creates a crispier, more uniform bottom crust, improving the final product’s quality.
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Steam: High-performance steam system that instantly generates large volumes of steam and distributes it evenly throughout the chamber. This enhances the final product’s appearance and ensures professional-grade baking.
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Baking Chamber: The octagonal design guarantees even thermal distribution across all levels. The result is uniform baking, with no differences between trays—ensuring consistency and quality in every batch.
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Burner and Combustion Chamber (Gas and Diesel Models): Equipped with a high-efficiency forced-air burner and a safety probe that monitors chamber temperature to prevent overheating and extend equipment life.
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Electric Heating Elements (Electric Models): Use robust, high-performance resistors. Their design ensures stable and efficient heat delivery, even under heavy workloads.
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Redesigned Door: Features 110 mm thickness and a double vertical-bar locking system for improved sealing and heat retention. Includes LED lighting, cool-touch surface, and a magnetic sensor for enhanced safety and energy efficiency.
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Integrated Temperature Probe: Strategically placed in the suction zone, this probe ensures quick temperature recovery after door openings, reducing thermal inertia and maintaining a stable baking process.
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Rack Rotation System:
Configurable in two ways:-
Standard hook system for hanging racks (easy cleaning and lower cost)
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Rotating platform system, including a universal version compatible with non-Salva racks – offering versatility for any bakery.
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Rack Height Configuration: 18 levels
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Platform Compatibility: Compatible with Salva racks and universal platform
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Rack Rotation Configuration:
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Hook system for hanging trolleys (light load)
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Platform system for racks resting on a rotating base
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Models:
Buran BK (60x40, 66x46, 75x45, 70x50, 80x40, 80x46);
Max Dough Load: 52 kg; Max Total Load: 117 kg
Buran BR (80x60, 92x66);
Max Dough Load: 87 kg; Max Total Load: 172 kg
Professional Power in Every Bake
Superior Energy Efficiency
Thanks to high-density and variable-thickness insulation (up to 20 cm), a 110 mm-thick door, and a high thermal-retention chamber (temperature drops only 130 °C in 5 hours), with safe exterior temperatures maintained below 70ºC, the Buran rotary oven is engineered for low consumption and high output, enabling more sustainable and economical operation.
Impeccable Baking Quality
The octagonal chamber design ensures uniform heat and steam distribution, enabling even baking across all levels. Its high-performance steam system significantly enhances the final product's appearance, providing a high-quality crust due to the "floor effect."
Robustness and Long Service Life
The Buran oven is built with durable components such as lifetime-sealed bearings, well-cooled motors, and a strong structure that ensures reliability in demanding environments. All this results in reduced maintenance, improved safety, and a prolonged lifespan for the equipment.