Piron PF6204 Caboto | 4-Tray Manual Professional Convection Oven

Maximize kitchen efficiency and elevate your culinary output with the high-performance Piron PF6204 Caboto — a compact professional convection oven engineered for gastronomy, bakery, and pastry environments. Featuring manual control, reverse air flow, manual humidification, and plug-in capability, the PF6204 delivers reliable, consistent results in a space-saving design.

Key Features & Benefits

Convection Cooking: Powerful convection system ensures uniform heat distribution for consistent cooking results across all trays.
Manual Control: Simple and reliable manual interface for straightforward operation in fast-paced professional kitchen environments.
Reverse Air Flow (Fans Inversion): Automatically reverses fan direction during cooking to ensure even heat distribution and uniform results.
Manual Humidification: Built-in humidification system allows operators to control moisture levels for perfect baking and cooking results.
Plug In: Convenient plug-in connection for quick and easy installation.
Light in the Chamber: Enhanced visibility into the cooking chamber during operation.
Compact Design: Compatible with 442x325 and GN 2/3 trays, ideal for smaller professional kitchen environments.

Technical Specifications

Technical Parameter	Details
Product Code	PF6204
Control	Manual
N° of Trays	4
Compatible Trays	442x325 / GN 2/3
Outside Dimensions (WxDxH)	600 x 680 x 540 mm
Space Between Trays	78 mm
Power	3.1 kW
Voltage	230V 1N~
Weight	37 kg
Fans Inversion	Reverse Air Flow
Humidification	Manual
Plug In	Yes
N° Brioches per Tray	9x4

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High Performance

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