Piron PF7706 Galilei Plus | 6-Tray Professional Combi Oven

Maximize kitchen efficiency and elevate your culinary output with the high-performance Piron PF7706 Galilei Plus — a compact professional combi oven engineered for gastronomy and pastry environments. Featuring three cooking modes and hybrid manual and digital control, the PF7706 delivers precision, consistency, and reliability in a space-saving design for professional kitchens.

Key Features & Benefits

• Steam, Convection & Mixed Cooking: Three versatile cooking modes allow chefs and pastry cooks to roast, bake, steam, or combine methods — delivering consistent results across a wide range of recipes.
• Hybrid Control — Manual and Digital: Combines the simplicity of manual control with the precision of digital settings, giving operators maximum flexibility in how they manage cooking programs.
• Chimney Regulation: Smart ventilation control optimizes airflow and energy efficiency throughout every cooking cycle.
• 3 Fans Speed: Variable fan speed settings allow precise control over air circulation for different cooking requirements.
• Single Point Core Probe: Monitors internal food temperature in real time, ensuring perfectly cooked results every time.
• Light in the Chamber: Enhanced visibility into the cooking chamber during operation.
• Dual Tray Compatibility: Compatible with both EN 600x400 and GN 1/1 trays for maximum flexibility across gastronomy and pastry applications.
• Flexible Power Supply: Operates on both 400V 3N~ and 230V 1N~ for easy installation in a variety of kitchen setups.

Technical Specifications